Win all six flavours of Tony’s Chocolonely
dish has five gorgeous variety packs containing all six delectable flavours of Tony’s Chocolonely to give away valued at $48 each.
Tony's Chocolonely is crazy about chocolate, but serious about people. You will recognize them from the colourful wrappers that explode off the shelf, to the chunky unequally divided chocolate bars within, to reflect the social inequality of the chocolate industry. Tony’s Chocolonely Fairtrade bars spread its message in its purest form: things can be done differently.
The B-Corp certified company which is the best-selling chocolate bar in the Netherlands has six 180g bars available for purchase in New Zealand:
Milk chocolate 32%,
Extra dark chocolate 70% (Dairy Free),
Milk chocolate caramel sea salt 32%,
Dark chocolate almond sea salt 51% (Dairy Free),
Milk chocolate hazelnut 32%
White chocolate raspberry popping candy 28%
We have five variety packs (valued at $48 each) to give away containing all six delectable flavours of Tony’s Chocolonely to share with family and friends.
Simply fill out the form below to be in to win.
Tony’s Chocolonely can be found in all good New World supermarkets and leading independent retailers nationwide including Farro Fresh in Auckland and online at cookandnelson.com. For more information see the Tony's Chocolonely website or to purchase online see the Cook & Nelson website.
Tony's Chocolonely
tonyschocolonely.com
Cook & Nelson
cookandnelson.com
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Issue #114
Autumn has arrived, and with it, the latest issue of dish, jam-packed with recipes that will have you fizzing to get in the kitchen! With a long Easter lunch featuring perfectly pink, blushing roast leg of lamb and wildly decadent baked mashed potatoes with caramelised onions, to simply scrumptious chocolate treats and sensational seasonal baking this issue has you covered - we reckon the Hot Cross Buns are our best yet! Salads make way for soothing soups, pies, puddings and our cover star beef cheek ragù with spaghetti – a must-make dinner for family and friends. With over 60 recipes in our latest issue there’s plenty of inspiration to keep you busy – and well-fed! Don’t forget to share your dish dishes with our Facebook community.