Summer in a glass courtesy of New Zealand Wine Society
We've teamed up with New Zealand Wine Society to offer you a 20% discount on their summer collection. They're also offering you the chance to win the Ultimate Summer Entertainment Pack.
Whether you’re a wine enthusiast or just like a good drop with dinner, now’s the time to try the New Zealand Wine Society's wines. All wines are available by the case and will be delivered to your door. It's perfect for the holiday season and last-minute Christmas gifting. Better yet, you can explore the range today and get 20% off selected summer wines.
Right now you can receive 20% off New Zealand Wine Society’s summer cellar collection. Simply use promo code ‘SETSAIL’ at the checkout*. Rosé, bubbles, pinot gris, sav – all your favourites for less.
Why sip with New Zealand Wine Society?
- 700 unique and exclusive local and international wines in their online cellar
- Have wine delivered to the home, bach or office
- Every wine is tasted and rated by an expert panel - it has to be at least bronze-medal standard to make it to your glass
- Every bottle is guaranteed - if you don’t love it, you can return it
- Need help? Chat to a friendly wine advisor on 0800 80 9463.
- Buying by the case means you always have wine on hand - for parties, gifts and yourself!
*Terms and conditions apply. See their website for details
BE IN TO WIN THE ULTIMATE ENTERTAINMENT PACK WORTH $3500
Enter the competition for your chance to win the Ultimate Summer Entertainment Pack. Valued at $3,500, the prize includes a Broil King BBQ, Le Creuset cookware and L’Authentique charcuterie products.
Get yourself in the draw today – enter here.
Entries close 19th November.
latest issue:
Issue #114
Autumn has arrived, and with it, the latest issue of dish, jam-packed with recipes that will have you fizzing to get in the kitchen! With a long Easter lunch featuring perfectly pink, blushing roast leg of lamb and wildly decadent baked mashed potatoes with caramelised onions, to simply scrumptious chocolate treats and sensational seasonal baking this issue has you covered - we reckon the Hot Cross Buns are our best yet! Salads make way for soothing soups, pies, puddings and our cover star beef cheek ragù with spaghetti – a must-make dinner for family and friends. With over 60 recipes in our latest issue there’s plenty of inspiration to keep you busy – and well-fed! Don’t forget to share your dish dishes with our Facebook community.