Queenstown's No5 Church Lane's Kiwi twist on Japanese bento

Inspired by head chef Trent Watson's travels to Japan, the Kai Box offers visitors and locals in New Zealand's tourism capital a fun dining experience for long lunches or quick bites.

For $25 per person, the Kai Box showcases the best of Kiwi cuisine with South Island prime meat on offer with lamington, chop salad and broccolini, and a non-alcoholic beverage to accompany. Diners can choose between:

• Lamb neck, kumara chips and kumara puree 
• Corned beef, crispy potato and red cabbage puree
• Polenta vegetables, succotash and arancini (V)

To try the Kai box for yourself, visit No5 Church Lane from 12pm to 3pm daily.

3-5 Church Lane
Queenstown, 9438

03 450 2166
[email protected]