Deep in the Southern Alps of New Zealand lies Aoraki/Mount Cook National Park. From its craggy alpine ridges flows the purest fresh water on the planet. Ice cold. Constantly flowing. Remote and untouched, this is the perfect place for Freshwater King Salmon to thrive.
Swimming against constantly flowing currents, keeps King Salmon healthy and fit, with fine intra-muscular fat lines. This translates to a clean subtle taste and delicate texture unlike any other salmon.
Skilled staff play an important role and this South Island based company has been recognised for their responsible farming practices.
Found at high-end retailers and discerning restaurants around the world, Nature's Finest Tasting Salmon is also available delivered to your door.
Shop online here.