Chinese New Year Banquet at Madam Woo
In celebration of Chinese New Year, Madam Woo is serving up a Chinese New Year Banquet with a unique twist on some of your favourite Woo dishes.
Celebrate the Year of the Rooster with a delicious five course degustation at any Madam Woo location.
This bespoke banquet menu features a Crispy Soft-Shell Crab Hawker Roll, Tiger Prawn and Coriander Dumplings alongside many more mouth-watering dishes. This unique offer is available for a minimum of two people, with bookings essential for parties of eight or more.
For more information or to make a booking, see the Madam Woo website.
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latest issue:
Issue #114
Autumn has arrived, and with it, the latest issue of dish, jam-packed with recipes that will have you fizzing to get in the kitchen! With a long Easter lunch featuring perfectly pink, blushing roast leg of lamb and wildly decadent baked mashed potatoes with caramelised onions, to simply scrumptious chocolate treats and sensational seasonal baking this issue has you covered - we reckon the Hot Cross Buns are our best yet! Salads make way for soothing soups, pies, puddings and our cover star beef cheek ragù with spaghetti – a must-make dinner for family and friends. With over 60 recipes in our latest issue there’s plenty of inspiration to keep you busy – and well-fed! Don’t forget to share your dish dishes with our Facebook community.