Enjoy an evening with Beef + Lamb Ambassador Chef Andrew Clarke.
Held at one of Waikato’s top dining establishments, Victoria Street Bistro, you'll savour a specially prepared six-course menu available for one night only. Hear what inspires Andrew Clarke to create his award-winning dishes using New Zealand's best beef and lamb.
Don’t miss this special opportunity to indulge your senses with a unique dining experience and meet one of New Zealand’s top chefs.
Want to experience the top beef and lamb cuisine in New Zealand? Visit nzexcellenceawards.co.nz.