Winter F.A.W.C
Taking place over four winter weekends, Winter F.A.W.C! is a celebration of seasonality in the Hawke's Bay region. Tickets are now on sale for a series of delicious events held between June 5th - 28th 2015.
Winter F.A.W.C! is Summer F.A.W.C!'s hot and slightly cheeky little sister, wrapped in fur sitting by a well-stoked fire.
This June four fabulous Winter F.A.W.C! weekends will be dedicated to celebrating the seasonal goodness winter brings.
Hunker down in cosy locations with roaring fires, musical notes and endless lashings of local lamb, venison and sumptuous earthy produce prepared in a multitude of warming ways. Glasses of rich, full bodied Hawke's Bay Reds will be flowing as the region's food and wine heroes strut their stuff at 45 delicious events.
View the full programme of events and buy tickets by clicking here.
latest issue:
Issue #114
Autumn has arrived, and with it, the latest issue of dish, jam-packed with recipes that will have you fizzing to get in the kitchen! With a long Easter lunch featuring perfectly pink, blushing roast leg of lamb and wildly decadent baked mashed potatoes with caramelised onions, to simply scrumptious chocolate treats and sensational seasonal baking this issue has you covered - we reckon the Hot Cross Buns are our best yet! Salads make way for soothing soups, pies, puddings and our cover star beef cheek ragù with spaghetti – a must-make dinner for family and friends. With over 60 recipes in our latest issue there’s plenty of inspiration to keep you busy – and well-fed! Don’t forget to share your dish dishes with our Facebook community.