Looking for easy lunch or dinner inspiration this summer? Whether you’re camping, at the bach or enjoying a staycation at home, the Cassia at Home curry sauces by chef Sid Sahrawat are a sure-fire way to impress with minimal effort and maximum flavour.
Launched in November 2020, the Cassia at Home sauce range contains three simmer sauces which make cooking a breeze – simply cook your protein, add the sauce, heat and serve. The sauces come in a three pack (one of each or mixed pack) and are gluten and dairy free, vegan friendly and contain no artificial flavours or colours.
There’s a reason this delicately mild curry is one of the most popular in the world, the Cassia at Home Korma is a deliciously thick sauce with almonds and cardamom that will leave you wanting more. Perfect with fish, chicken, paneer, lamb and vegetables. You can even use it as a dip with naan or flatbreads.
A medium spiced “butter chicken” sauce made with cashews instead of dairy for the ultimate velvety finish. Makhani sauce pairs perfectly with chicken, paneer, vegetables, beef, lamb and seafood.
This spicy tomato-based curry sauce will be sure to tickle your tastebuds. The Karahi sauce has a thick and chunky texture as it isn’t blitzed. It pairs perfectly with chicken, beef, lamb and vegetables and coconut milk can be added to reduce the spice heat.
All sauces are:
- Gluten Free
- Dairy Free
- Vegan Friendly
- No artificial flavours or colours added
- 4-month shelf life
- 500 ml jars, serves 4 people for a meal
- Easy to use, simply open the jar, cook your favourite protein and then add the sauce to warm it up. Loosen the sauce (if desired) using coconut milk, water or cream if you wish to change the consistency.
- Made locally in Auckland using the same recipe that is used in the Cassia kitchen.
We have a special offer for dish readers this summer – use the code DISH10 at checkout to receive a 10% discount, available until 31 January 2022. Discount available on all products other than gift vouchers and meal kits.
Other products in the Cassia at Home Range include an Essentials Spice Kit, Spice Blend Kit and Agni candle inspired by Cassia Restaurant in Fort Lane, Auckland.
Check out the full range and for more info here www.cassiarestaurant.co.nz/cassia-at-home-store/
Recipe inspiration can be found here www.cassiarestaurant.co.nz/page/recipes/
PLEASE NOTE ORDERS MAY NOT ARRIVE BEFORE CHRISTMAS BUT CASSIA ARE ACCEPTING CLICK AND COLLECT FROM THE CASSIA RESTAURANT IN FORT LANE. DELIVERY AVAILABLE NATIONWIDE.