L'affare Launch Stone Espresso Machines
Rock and roll your coffee game with the all-new Stone Espresso machines.
Coming to you from the makers of renowned Rocket Espresso, L’affare are pleased to welcome Stone Espresso machines to coffee lovers in New Zealand.
Handmade in Italy, Stone machines are beautiful and compact, with no compromises on quality. The machines are all made from metal, no plastic parts, meaning better and more consistent results in your cup.
The Stone machines are fully customisable, with interchangeable coloured ‘slabs’ ready to match your kitchen décor. They are also ready to go in 10 minutes – switch your machine on before you jump in the shower and the machine will be ready for you to make your long black or flat white, saving you time to focus on your latte art skills.
For the technical-minded among us – some facts:
- The machine has a single boiler that holds 1.5 litres, and is equipped with a 1000W heater
- There is a heating system (200W) for a stable and constant brew temperature and a steam chamber (0.8L) for constant steam supply even during coffee brewing
- ECO mode available for those times when you don’t want to turn the machine off in case you need another cup
- Machine dimensions: 22.5cm (width) x 44cm (depth) x 35.5cm (height)
- Total machine weight: 20.5kg
Visit www.laffare.co.nz/stone
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Issue #115
Issue 115 is packed with inspiration for all kinds of cosy meals – whether you’re dining alone, as two or with a few. We start with our Plating Game interview with Jesse Mulligan which inspired a medley of curries and sides then move on to a round up of easy one-pan chicken dishes, a variety of pasta bakes and meatballs, and using one simple yet delicious tart base we whip up five fab filling options. Sarah’s wintry faves include a moreish chorizo (not) carbonara, lamb and spinach filo pie and we finish off with sweet treats and decadent puds. We love seeing what you create, don’t forget to share your dish dishes with our Facebook community. When it comes to winter cooking, make it SIMPLY YUM!