Host a BBQ to Support Kiwi Kids with Cancer
Photography by Jodie James.
The Great Kiwi BBQ is back! Gather your friends, family or colleagues this summer and raise money to help kids with cancer.
Every week in New Zealand, three families are told the heartbreaking news that their child has cancer. Child Cancer Foundation is committed to supporting them every step of the way, but they need your help.
Child Cancer Foundation connects each newly diagnosed family with a dedicated Family Support Coordinator, who provides them with one-to-one support in the specific areas they need it. They don’t receive any funding from the government, however, so they rely on the generosity of Kiwis to help these children and their families.
That’s why every dollar raised for The Great Kiwi BBQ makes a difference. In 2021 Kiwis raised over $69,000 – and Child Cancer Foundation would love your help to make it bigger and better than ever in 2022!
Eli, diagnosed age seven, enjoys a BBQ with his family.
Taking part is fun and easy. Simply sign up by clicking here and invite your friends and family to share a barbie and ask for a donation to Child Cancer Foundation – that's it! We have plenty of recipe inspiration here to get your fundraising off to a cracking start.
Whether you host a backyard barbie, a beachside picnic or a sausage sizzle at work, the funds and awareness you raise will make a massive difference for Kiwi families going through the toughest time in their lives.
One lucky fundraiser will also be in to WIN a Masport Maestro Gas BBQ valued at $899. Every $50 you raise will receive an extra entry in the draw to win!
Remember to help spread the word on social media by sharing photos and videos of your fundraiser using the hashtag #GreatKiwiBBQ and tagging @ChildCancerFoundationNZ on Facebook and @ChildCancerFoundation on Instagram.
Register or donate now at greatkiwibbq.org.nz
latest issue:
Issue #115
Issue 115 is packed with inspiration for all kinds of cosy meals – whether you’re dining alone, as two or with a few. We start with our Plating Game interview with Jesse Mulligan which inspired a medley of curries and sides then move on to a round up of easy one-pan chicken dishes, a variety of pasta bakes and meatballs, and using one simple yet delicious tart base we whip up five fab filling options. Sarah’s wintry faves include a moreish chorizo (not) carbonara, lamb and spinach filo pie and we finish off with sweet treats and decadent puds. We love seeing what you create, don’t forget to share your dish dishes with our Facebook community. When it comes to winter cooking, make it SIMPLY YUM!