• The Rees Hotel Queenstown Winemaker’s Culinary Series Dinner with Quartz Reef
    From 6.30pm, Saturday, August 4, 2018.

    The Rees Hotel Queenstown Winemaker’s Culinary Series Dinner with Quartz Reef

  • Burrata with Charred Peaches, Toasted Fennel Oil and Lavosh
    Recipe

    Burrata with Charred Peaches, Toasted Fennel Oil and Lavosh

  • Chicken Katsu Sliders
    Recipe

    Chicken Katsu Sliders

  • A Taste of Matarangi
    Saturday, April 7th, 2018

    A Taste of Matarangi

  • Room for Dessert at QT Hotels & Resorts
    This promotion is available from Monday, July 2 until Sunday, July 8.

    Room for Dessert at QT Hotels & Resorts

  • Fried Pork and Prawn Spring Rolls with Chilli Sauce
    Recipe

    Fried Pork and Prawn Spring Rolls with Chilli Sauce

  • Toasted Chilli Tan Tan Ramen
    Recipe

    Toasted Chilli Tan Tan Ramen

  • ‘Pimp My Sponge’ with Lemon Curd, Blueberries and Almonds
    Recipe

    ‘Pimp My Sponge’ with Lemon Curd, Blueberries and Almonds

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