Be in to WIN a New World MasterChef Cookware Collection
BROUGHT TO YOU BY New World
*COMPETITION CLOSED*
Keen to recreate your own MasterChef-worthy recipes in the comfort of your own home? New World’s latest must-have promotional giveaway is a six-piece range of quality stainless-steel cookware from MasterChef, which launches in-store from 31st July.
Shoppers can collect cookware for free when they have enough stickers (between 20-80 stickers). You can earn a sticker with every $20 spent*, and you can earn stickers faster by purchasing the weekly bonus stickers products.
The non-stick cookware range uses high-quality stainless-steel instead of aluminum, includes a two-piece Utensil Set, 26cm Fry Pan, 28cm Non-Stick Fry Pan, 18cm Saucepan, suitable for all cooktop types, even induction as well as a heavy-duty Non-Stick Roaster with Rack and 24cm Casserole dish.
With Kiwis opting to cook from home now more than ever, New World is excited to be promoting an exciting range of quality cookware that is designed to be durable, scratch-resistant, and versatile enough so you can mix and match with what you already have.
New World has also created easy-to-follow recipes to compliment the cookware range, including One Pan Apricot Chicken or Creamy Garlic Lamb Chops, which you can grab in-store and online!
Explore the Masterchef Collection at New World here.
@newworldnz on Instagram
@newworld on Facebook
To be in to WIN a six-piece range of quality stainless-steel cookware from MasterChef, simply enter your details below.
latest issue:
Issue #118
The most highly anticipated issue of dish for the year is HERE! Christmas just wouldn’t be complete without our annual festive magazine, a collector’s edition jam-packed with feasting fare. For 2024 we have compiled a selection of our favourite classics, with all the traditional dishes you know and love, with ham, salmon, beef and turkey galore. But this year, we’ve dialed the fun up a notch with loads more to delight – a long Italian Christmas lunch, festive Mexican-inspired fiesta and celebration ‘barbecue-style’. With options for vegetarians and a sensational selection of sides, there’s also show-stopping desserts to finish with flair. The Christmas issue of dish is ON SALE NOW!