Dish Recipe Index
What was that amazing chicken dish? Or the incredible chocolate dessert recipe? For the first time ever, we have collated the indexes from every issue of Dish magazine ever printed (up to and including issue 110) so that you can hunt down that missing recipe or rediscover old favourites.
More issues will be added on a monthly basis.
latest issue:
Issue #120
As the days become shorter, and the nights cooler, the latest issue is perfectly timed to deliver delicious autumn dishes. From recipes using fresh seasonal produce such as feijoas and apples, to spectacular soothing soups and super-quick after-work meals in our Food Fast section, we’ve got you covered. With Easter on the horizon, we feature recipes that will see you through breakfast, lunch and dinner over a leisurely weekend holiday, and whip up chocolatey baking treats sure to please. We round up delicious dinners for two and showcase a hot new Korean cookbook before heading south to Dunedin to check out all that’s new in food and dining.The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!