BE IN TO WIN 1 OF 3 AORAKI SALMON PRIZE PACKS
To celebrate the beginning of summer, we have teamed up with our friends at Aoraki Salmon to give you the chance to WIN 1 of 3 Smoked Salmon packs.
Summer and salmon make for a perfect culinary duo. The season's warmth aligns seamlessly with the rich flavour and versatility of salmon. Whether you want a light and refreshing meal or a hearty and satisfying one, salmon can deliver.
Each pack will contain:
- 1x Aoraki Original Artisan Hot Smoked Portion 180g
- 1x Aoraki Pohutukawa Hot Smoked Portion 180g
- 1x BBQ & Horopito Dry Rub Hot Smoked Portion 180g
- 1x Original Artisan Cold Smoked Slices 200g
- 1x Smoky Salmon Spread 180g
- 1x Aoraki Chilly Bag
- 1x Aoraki Apron
- 1x Aoraki Cap
Visit the Aoraki Salmon to explore all of their products: www.aorakisalmon.co.nz
Instagram & Facebook: @aorakisalmon
To be in to win, simply enter your details below...
latest issue:
Issue #118
The most highly anticipated issue of dish for the year is HERE! Christmas just wouldn’t be complete without our annual festive magazine, a collector’s edition jam-packed with feasting fare. For 2024 we have compiled a selection of our favourite classics, with all the traditional dishes you know and love, with ham, salmon, beef and turkey galore. But this year, we’ve dialed the fun up a notch with loads more to delight – a long Italian Christmas lunch, festive Mexican-inspired fiesta and celebration ‘barbecue-style’. With options for vegetarians and a sensational selection of sides, there’s also show-stopping desserts to finish with flair. The Christmas issue of dish is ON SALE NOW!