BE IN TO WIN 1 OF 3 AORAKI SALMON PRIZE PACKS
To celebrate the beginning of summer, we have teamed up with our friends at Aoraki Salmon to give you the chance to WIN 1 of 3 Smoked Salmon packs.
Summer and salmon make for a perfect culinary duo. The season's warmth aligns seamlessly with the rich flavour and versatility of salmon. Whether you want a light and refreshing meal or a hearty and satisfying one, salmon can deliver.
Each pack will contain:
- 1x Aoraki Original Artisan Hot Smoked Portion 180g
- 1x Aoraki Pohutukawa Hot Smoked Portion 180g
- 1x BBQ & Horopito Dry Rub Hot Smoked Portion 180g
- 1x Original Artisan Cold Smoked Slices 200g
- 1x Smoky Salmon Spread 180g
- 1x Aoraki Chilly Bag
- 1x Aoraki Apron
- 1x Aoraki Cap
Visit the Aoraki Salmon to explore all of their products: www.aorakisalmon.co.nz
Instagram & Facebook: @aorakisalmon
To be in to win, simply enter your details below...
latest issue:
Issue #120
As the days become shorter, and the nights cooler, the latest issue is perfectly timed to deliver delicious autumn dishes. From recipes using fresh seasonal produce such as feijoas and apples, to spectacular soothing soups and super-quick after-work meals in our Food Fast section, we’ve got you covered. With Easter on the horizon, we feature recipes that will see you through breakfast, lunch and dinner over a leisurely weekend holiday, and whip up chocolatey baking treats sure to please. We round up delicious dinners for two and showcase a hot new Korean cookbook before heading south to Dunedin to check out all that’s new in food and dining.The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!