Be in to WIN a YEAR's Supply of Best Foods Vegan Mayo
*COMPETITION CLOSED*
Best Foods is shaking up the plant-based food scene with its new campaign, "This Vegan Won't Judge You." Forget strict diets and exclusivity – with Best Foods Vegan Mayo, everyone is invited to enjoy delicious flavours without compromise.
We get it. Plant-based eating can seem daunting, but it doesn't have to be. Best Foods Vegan Mayo is made with 100% plant-based ingredients, offering a tasty and heart-healthy option for anyone looking to make mindful food choices.
Not only is Best Foods Vegan Mayo a great alternative for those seeking a lower-calorie option, but it's also more sustainable. By choosing plant-based alternatives, you're making a positive impact on the environment without sacrificing taste or quality.
Whether you're a flexitarian, vegetarian, or meat lover, you'll find something to love in Best Foods Vegan Mayo. It's a simple way to add a touch of plant-based goodness to your meals while reducing your carbon footprint.
Embrace a judgment-free approach to food with Best Foods Vegan Mayo. Because in the end, it's not about labels – it's about enjoying great food together.
Follow Best Foods on social media to make sure you don't miss out on any of the action:
Instagram: @bestfoodsnz
Facebook: @bestfoodsnz
And for your chance to win a year's supply of Best Foods Vegan Mayo (12 bottles), simply enter your details below.
latest issue:
Issue #118
The most highly anticipated issue of dish for the year is HERE! Christmas just wouldn’t be complete without our annual festive magazine, a collector’s edition jam-packed with feasting fare. For 2024 we have compiled a selection of our favourite classics, with all the traditional dishes you know and love, with ham, salmon, beef and turkey galore. But this year, we’ve dialed the fun up a notch with loads more to delight – a long Italian Christmas lunch, festive Mexican-inspired fiesta and celebration ‘barbecue-style’. With options for vegetarians and a sensational selection of sides, there’s also show-stopping desserts to finish with flair. The Christmas issue of dish is ON SALE NOW!