Be in to Win a Double Pass to Toast Martinborough!
BROUGHT TO YOU BY Toast Martinborough
*GIVEAWAY CLOSED*
Mark your calendars for Sunday 19 November, as Toast Martinborough – New Zealand's most esteemed wine, food and music festival, celebrates its 30th year.
And to get you extra excited, we have a double pass for the festival to give away!
The celebration will unfold across eight incredible festival sites in the boutique wine village of Martinborough. With the convenience of hop-on hop-off buses, festivalgoers can navigate between the sites to savour the offerings of twelve local wineries and a special festival beer, fourteen delicious eateries and performances by twenty-five talented musicians.
Get your crew together and join in the celebrations! It will be a truly memorable and blissful day amidst the vines.
Head to the Toast Martinborough website to check out the full programme or download the festival app for detailed food and drink menus and set times for each of the bands.
Tickets are on sale now via iTICKET.
Facebook: @toastmart
Instagram: @toastmartinborough
To be in to win a double pass, simply enter your details in the form by clicking here.
latest issue:
127
In Dream Escape, we journey from Japan and Morocco to Italy, India and beyond, sharing recipes inspired by travel, heritage and comfort. We celebrate the champions of the Outstanding Food Producer Awards, explore the stories and recipes of chefs shaped by their cultural roots, and warm up with everything from West African soups and slow-braised lamb to porchetta, butter chicken and beef noodle soup. Alongside destination menus, Scandinavian sweets and cosy pub classics, Chrisanne Terblanche shares her favourite street-side dining spots in Bangkok, while Yvonne Lorkin explores red wine varietals. This issue, we invite you to slow down, turn the pages and escape through food.