Be in to WIN a Ninja Woodfire Electric BBQ & Grill Smoker
Experience a world of smokey flavours right from your backyard with Ninja Kitchen’s new Ninja Woodfire Electric BBQ Grill & Smoker. Packed with high heat and versatility and, most importantly, enables mouth-watering tastes and textures so you can discover new ways of cooking.
Bring the kitchen outside with 7 functions including a BBQ Grill, a foolproof BBQ smoker and air fryer, plus the ability to bake, roast, dehydrate and reheat - all in one appliance.
With Woodfire Technology, easily create rich, fully developed woodfire flavour with 100% real wood pallets. Achieve the perfect doneness from rare to well done at the touch of a button with the integrated Smart Probe. No more guesswork and no more under or over-cooking.
Ninja's Woodfire technology tenderises large cuts of meat up to 40 percent faster and with 80 percent fewer pellets than competitors' grills, while still delivering that delicious BBQ flavour you crave. So, wherever the weekend takes you, enjoy versatile, fool-proof grilling with seven different functions under one hood.
Built for year-round outdoor cooking and storage, the grill uses electric heat to add Ninja Woodfire flavours into dishes. The Ninja Woodfire Electric BBQ & Grill Smoker creates a new outdoor cooking and entertaining experience and allows home chefs to cook the foods they have always wanted.
Available now from leading retailers and from ninjakitchen.co.nz
And for your chance to win the Ninja Woodfire Electric BBQ & Grill Smoker, RRP $799.99, simply enter your details in the form below.
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Issue #118
The most highly anticipated issue of dish for the year is HERE! Christmas just wouldn’t be complete without our annual festive magazine, a collector’s edition jam-packed with feasting fare. For 2024 we have compiled a selection of our favourite classics, with all the traditional dishes you know and love, with ham, salmon, beef and turkey galore. But this year, we’ve dialed the fun up a notch with loads more to delight – a long Italian Christmas lunch, festive Mexican-inspired fiesta and celebration ‘barbecue-style’. With options for vegetarians and a sensational selection of sides, there’s also show-stopping desserts to finish with flair. The Christmas issue of dish is ON SALE NOW!