Be in to Win a QUARTERPAST Classic Cocktail Mixers Pack
Photography by Sarah Tuck.
Find out how you could be in to win one of three QUARTERPAST Classic Mixology packs.
QUARTERPAST’S new Classic Mixology packs have landed, making it possible to enjoy bar quality cocktails and non-alcoholic drinks at home with four sensational mixology bases including Triple Peach, Tahitian Lime & Mint, Crisp Apple, and Cranberry & Lime. Each pack makes up to 100 drinks in total or 25 per bottle, ensuring they will last you long in to summer!
Complete with a jigger and mixology book full of easy-to-follow recipes for effortless entertaining, the Classic Mixology pack is the perfect solution for hosting your friends and family this celebration season or a great gift for a budding home bartender or even that one person who’s impossible to shop for!
The super-concentrated cold brewed fruit base saves you time by replacing all the squeezing and muddling of fresh fruit and delivers exceptional flavour with every sip, so you can enjoy all your favourite drinks from the comfort of your own home. Click here to read our review.
To order your Classic Mixology pack and to shop QUARTERPAST’s range of delicious mixology bases, visit quartperast.co.nz
We have three QUARTERPAST Classic Mixology packs to giveaway, simply fill in the form below for your chance to win!
Competition closes October 28th, 2022.
Facebook: @QUARTERPASTBeverages
Instagram: @quarterpast_nz
latest issue:
Issue #118
The most highly anticipated issue of dish for the year is HERE! Christmas just wouldn’t be complete without our annual festive magazine, a collector’s edition jam-packed with feasting fare. For 2024 we have compiled a selection of our favourite classics, with all the traditional dishes you know and love, with ham, salmon, beef and turkey galore. But this year, we’ve dialed the fun up a notch with loads more to delight – a long Italian Christmas lunch, festive Mexican-inspired fiesta and celebration ‘barbecue-style’. With options for vegetarians and a sensational selection of sides, there’s also show-stopping desserts to finish with flair. The Christmas issue of dish is ON SALE NOW!