Be in to Win a Tony's Chocolonely Variety Pack
Be in to win an extra sweet prize for mum this Mother's Day!
Does your mum have a sweet tooth? Then she'll love this colourful Tony's Chocolonely Variety Pack!
We have one Variety Pack to give away containing all seven sensational Tony’s Chocolonely chocolate bars. The pack contains:
- Extra dark chocolate 70% (Dairy Free)
- Dark chocolate almond sea salt 51% (Dairy Free)
- Dark milk chocolate pretzel toffee 42%
- Milk chocolate 32%
- Milk chocolate caramel sea salt 32%
- Milk chocolate hazelnut 32%
- White chocolate raspberry popping candy 28%
The amazing flavours, 100% ethical chocolate mission, joyful branding and symbolically uneven shaped pieces have made Tony's Chocolonely the #1 selling chocolate bar in the Netherlands. And it could soon become the #1 most eaten chocolate bar at mum's house.
For your chance to treat mum, simply enter your details in the form below!
For more information and great products, see cookandnelson.com
Facebook: @cookandnelsonnz
Instagram: @cookandnelson
latest issue:
Issue 128
This winter issue of dish is about comfort and connection. Celebrating the best of New Zealand and Australian produce, it brings together recipes from some of our most-loved chefs, including Moroccan Chicken Soup, Mint-glazed Roasted Leg of Lamb, Slow Cooker Braised Red Wine and Miso White Chocolate Cheesecake. Find plenty to carry you through the colder months, from flaky sausage rolls and mushroom pie, to soul-soothing pasta, nostalgic baking, weekend market inspiration and dinner party menus. There’s a spotlight on the Outstanding Food Producer Awards, recipes from Caroline Griffiths’ Midnight Spaghetti, and a deep dive into the difference between Kiwi syrah and Aussie shiraz.