BE IN TO WIN ALLPRESS x SURFAID GALAXY COFFEE
Find out how you could WIN 4 bags of the Allpress' SurfAid Galaxy coffee!
Iconic Kiwi roastery Allpress has launched a second run of its popular limited edition, not-for-profit coffee in partnership with local humanitarian organisation, SurfAid.
All proceeds from the delicious, single-origin Sumatran coffee will go towards improving the health and wellbeing of these remote communities in places like Indonesia, the Solomon Islands and Baja Sur, Mexico, providing them with basic necessities such as healthcare, clean water, and food security.
The Allpress x SurfAid Galaxy coffee is a cuppa with a conscience, and we have 4 bags to giveaway to a lucky winner to indulge in. With Rasuna, Longberry and sweet hints of cherry, blackcurrant and chocolate, this coffee is a delicious way to support a worthy cause. For your chance to win, simply enter your details in the form below!
The Allpress SurfAid Galaxy coffee retails for RRP $18 for 250g and $72 for 1kg. The limited edition drop is available to purchase now at www.allpressespresso.com and Allpress Roastery Cafes until sold out.
Instagram: @allpressespresso
latest issue:
Issue 128
This winter issue of dish is about comfort and connection. Celebrating the best of New Zealand and Australian produce, it brings together recipes from some of our most-loved chefs, including Moroccan Chicken Soup, Mint-glazed Roasted Leg of Lamb, Slow Cooker Braised Red Wine and Miso White Chocolate Cheesecake. Find plenty to carry you through the colder months, from flaky sausage rolls and mushroom pie, to soul-soothing pasta, nostalgic baking, weekend market inspiration and dinner party menus. There’s a spotlight on the Outstanding Food Producer Awards, recipes from Caroline Griffiths’ Midnight Spaghetti, and a deep dive into the difference between Kiwi syrah and Aussie shiraz.