Be in to win one of 5 Freedom Farms Breakfast Packs
We have 5 Freedom Farms breakfast packs, including bacon, eggs and sausages to give away.
Freedom Farms Shoulder Bacon is made from pork farmed the Freedom way in South Canterbury by a group of farmers who care about farming that is kinder for animals, takes it easy on the environment and grows a sustainable food system we can all feel proud of. Their bacon is perfectly suited to bacon and egg pies, pasta bakes, soups and stews – making it a great versatile winter ingredient.
We've teamed up with Freedom Farms to giveaway a Freedom Farms Breakfast Pack voucher (worth $59 each) to 5 lucky readers. Each voucher entitles the bearer to 2 packs of Freedom Farm Eggs, 2 packs of Freedom Farm Bacon and 2 packs of Freedom Farms Sausages they can be redeemed at any major retailer or specialty food store in NZ.
Simply fill out the form below to be in to win.
latest issue:
127
In Dream Escape, we journey from Japan and Morocco to Italy, India and beyond, sharing recipes inspired by travel, heritage and comfort. We celebrate the champions of the Outstanding Food Producer Awards, explore the stories and recipes of chefs shaped by their cultural roots, and warm up with everything from West African soups and slow-braised lamb to porchetta, butter chicken and beef noodle soup. Alongside destination menus, Scandinavian sweets and cosy pub classics, Chrisanne Terblanche shares her favourite street-side dining spots in Bangkok, while Yvonne Lorkin explores red wine varietals. This issue, we invite you to slow down, turn the pages and escape through food.