WIN Lunch on Us for a Month with Moana New Zealand
*COMPETITION CLOSED*
Packed schedules, not enough hours in the day and looming deadlines means one in five Kiwis eat at their desk. Fortunately, Moana New Zealand Ready-to-eat meals mean you can prepare a gourmet made meal in no time at all.
Eating restaurant quality food at work is now easier than ever before. Moana New Zealand has crafted Aotearoa's best ingredients sourced from the land and the sea into 10 sumptuous meals for you dining experience.
LUNCH ON US FOR A MONTH
The only thing easier than preparing a Moana New Zealand Ready-to-eat meal, is entering our Lunch on us competition. To go in the draw, click the button below and tell us what goes best with your favourite Moana New Zealand Ready-to-eat meal. Five lucky Kiwis will win wholesome workday dishes for a month.
Click here to enter.
T&C’s apply.
Purchase in-store at most supermarkets or click here to see the range.
latest issue:
127
In Dream Escape, we journey from Japan and Morocco to Italy, India and beyond, sharing recipes inspired by travel, heritage and comfort. We celebrate the champions of the Outstanding Food Producer Awards, explore the stories and recipes of chefs shaped by their cultural roots, and warm up with everything from West African soups and slow-braised lamb to porchetta, butter chicken and beef noodle soup. Alongside destination menus, Scandinavian sweets and cosy pub classics, Chrisanne Terblanche shares her favourite street-side dining spots in Bangkok, while Yvonne Lorkin explores red wine varietals. This issue, we invite you to slow down, turn the pages and escape through food.