Win one of two $125 meat prize packs from Silver Fern Farms
Take your barbecuing to the next level and be in to win one of two $125 prize packs of delicious lamb, beef and venison from Silver Fern Farms.
Get the tongs out, it's that time of year again!
Summers in NZ are practically synonymous with BBQs and we're big fans of any gatherings involving food. We've teamed up with the wonderful folk at Silver Fern Farms to offer you the chance to win one of two $125 prize packs of delicious lamb, beef and venison. What are you waiting for?
latest issue:
127
In Dream Escape, we journey from Japan and Morocco to Italy, India and beyond, sharing recipes inspired by travel, heritage and comfort. We celebrate the champions of the Outstanding Food Producer Awards, explore the stories and recipes of chefs shaped by their cultural roots, and warm up with everything from West African soups and slow-braised lamb to porchetta, butter chicken and beef noodle soup. Alongside destination menus, Scandinavian sweets and cosy pub classics, Chrisanne Terblanche shares her favourite street-side dining spots in Bangkok, while Yvonne Lorkin explores red wine varietals. This issue, we invite you to slow down, turn the pages and escape through food.