Win Pies from The Baker's Son
We have three packs of fantastic pies up for grabs from the clever lads at The Baker's Son.
Tom and Ben, the boys behind The Baker's Son, are, funnily enough, sons of a baker. They grew up around pastry and pies, helping their dad in the bakery. Now, they strive toward pie excellence, using excellent ingredients and skills they learned from their dad.
Their pies include the classic mince and cheese, steak and cheese and now, vegan mince and cheddar (which honestly, if you hadn't told us, we would have thought was meat).
We think their pies are pretty damn good, so we've teamed up with them so you can taste their range for yourself. We're giving away 3 prize packs including 2 Family Pies and 4 single pies of your choice.
Enter below to be in to win!
The Baker's Son
thebakersson.co.nz
latest issue:
Issue #120
As the days become shorter, and the nights cooler, the latest issue is perfectly timed to deliver delicious autumn dishes. From recipes using fresh seasonal produce such as feijoas and apples, to spectacular soothing soups and super-quick after-work meals in our Food Fast section, we’ve got you covered. With Easter on the horizon, we feature recipes that will see you through breakfast, lunch and dinner over a leisurely weekend holiday, and whip up chocolatey baking treats sure to please. We round up delicious dinners for two and showcase a hot new Korean cookbook before heading south to Dunedin to check out all that’s new in food and dining.The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!