Win a Chimichurri sauce pack from Salsa Brava
We're giving away 20 vegan, gluten free, and all natural Christmas packs from Salsa Brava!
Salsa Brava recreate and share South-American and Latin food recipes in New Zealand with ethically sourced ingredients and packaging. Their goal is to add value and healthy products for kiwis with new exotic flavours.
Their first sauce is Chimichurri, a classic Argentinian sauce made with finely-chopped fresh herbs, oregano, garlic, chilli, oil and vinegar. It is traditionally used to dress grilled meats, and the combination of fresh parsley and oregano give the sauce a lusciously herbaceous flavour, while the red pepper flakes bring a hint of spice. It pairs perfectly with roasted and grilled meats, and is also good for dressing salads, for marinating a roast or to spice up your morning eggs.
It's highly versatile, and can be used in nearly any dish, plus the sauces are vegan, gluten free, made from all natural ingredients, with no Preservatives, no GMO, and no added Sugar.
dish have teamed up with salsa brava to give away 20 packs of their Christmas box containing 2 bottles of Chimichurri sauce – one mild and one medium.
Simply fill out the form below to be in to win.
Check out the Salsa Brava Instagram here or Facebook here.
Salsa Brava
salsabrava.co.nz
latest issue:
HOLIDAY
dish HOLIDAY is your go-to magazine for summer entertainment. Chock-full of recipes to share in the warmer weather dish HOLIDAY is a one-off special edition, designed for the beach, bach, boat or back yard. Different than a regular issue of dish, it is dedicated to making the most of warm-weather leisure time, including barbecue and salad recipes, Spotify playlists, a beach read, crosswords and puzzles, fish and chip and ice cream guides and much more.
This issue is not part of the 12-month subscription and is available only at retail in Aotearoa New Zealand.