Win a dining experience at Madam Woo to celebrate its new spring menu
Win an unmissable dining experience for you and your family or friends to the value of $250 from Madam Woo!
Renowned modern Malaysian restaurant Madam Woo has undergone a delicious menu refresh in preparation of the fast approaching summer months. To celebrate, Madam Woo and dish are giving away an unmissable dining experience for you and your family or friends to the value of $250 – an opportunity to try something new!
Enjoy new dishes such as Mee Goreng, Sambal Prawns, and Lychee, Pandan and Ginger Parfait. Your favourites haven’t been forgotten though – much-loved staples such as Hawker Rolls, Beef Rendang, and the Honey & Soy Tossed Squid still remain firmly on the menu!
Madam Woo takes inspiration from traditional Malaysian fare, whilst drawing influence from Chinese and other Asian cuisines. The menu combines the best of authentic and modern flavours to serve up fresh, flavoursome meals in vibrant and modern settings across four locations – Queenstown, Takapuna, Hamilton and Christchurch.
For more information and to view the full menu, visit the website or follow Madam Woo on Instagram.
For your chance to win a dining experience at your nearest Madam Woo, enter here.
latest issue:
Issue #120
As the days become shorter, and the nights cooler, the latest issue is perfectly timed to deliver delicious autumn dishes. From recipes using fresh seasonal produce such as feijoas and apples, to spectacular soothing soups and super-quick after-work meals in our Food Fast section, we’ve got you covered. With Easter on the horizon, we feature recipes that will see you through breakfast, lunch and dinner over a leisurely weekend holiday, and whip up chocolatey baking treats sure to please. We round up delicious dinners for two and showcase a hot new Korean cookbook before heading south to Dunedin to check out all that’s new in food and dining.The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!