Win one of five Harraways homemade hampers

Enter our competition for your chance to win one of five Harraways hampers.
Harraways, New Zealand’s iconic oat brand for over 150 years, has a new look! They have refreshed their entire range of oats and opted for recyclable packaging.
Along with the rebrand, Harraways is introducing a delicious new flavour to its 800g oats range – Raspberry with Lightly Toasted Coconut.
To celebrate their snazzy new look, recyable packaging and fabulous new flavor, we're giving you the chance to win one of five Harraways hampers. These hampers include a Harraways reusable shopping bag, tea towel, a selection of Harraways Quick Serve Oats, including the NEW Raspberry with Lightly Toasted Coconut flavour.
Terms and conditions:
- Competition is not open to family or friends of ICG media and AMG Group.
- Only one entry is permitted per person.
- Entries are open to New Zealand residents only. Entrants must be 18 years or older.
- Competition prize is for: Harraways homemade hamper containing, a reusable shopping bag, tea towel, 800g clay pack and 2x quick serve oats.
- There is no cash alternative and the prize will not be transferable. Prizes must be taken as stated and cannot be deferred.
- Prizes are subject to availability. In the event of unforeseen circumstances, the Promoter reserves the right (a) to substitute alternative prizes (b) in exceptional circumstances to amend or foreclose the promotion without notice. No correspondence will be entered into.
- The Promoter may share the winner’s details with the prize provider.
- The closing date for entries is 4.59pm on Thursday 11 July.
- Winner(s) will be chosen at random.
- Promoter details: The promoter is AMG Group Ltd, Level 1, 104 Carlton Gore Road, Newmarket, Auckland 1023, New Zealand
latest issue:
Issue #120
As the days become shorter, and the nights cooler, the latest issue is perfectly timed to deliver delicious autumn dishes. From recipes using fresh seasonal produce such as feijoas and apples, to spectacular soothing soups and super-quick after-work meals in our Food Fast section, we’ve got you covered. With Easter on the horizon, we feature recipes that will see you through breakfast, lunch and dinner over a leisurely weekend holiday, and whip up chocolatey baking treats sure to please. We round up delicious dinners for two and showcase a hot new Korean cookbook before heading south to Dunedin to check out all that’s new in food and dining.The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!