Win one of four Forage & Gold honey packs
Win one of four Forage & Gold honey packs including two 1kg honeys and two 500g honeys with a selection of signature Forage & Gold honey varieties.
Forage & Gold is a Central Otago labour of love, producing high quality 100% pure honey, made locally from free range bees. They produce five varieties of honey including Clover, Thyme, Kamahi, Viper’s Bugloss and Manuka, each with its own distinct flavour profile and packaged sustainably in glass. Forage & Gold are forging ahead to create a circular system that sees customers return their glass jars to be cleaned, sterilised and refilled.
Dish has four Forage & Gold honey packs to giveaway. Valued at $66.00, each pack includes two 1kg honeys and two 500g honeys with a selection of signature Forage & Gold honey varieties. Honey varieties include Clover, Thyme, Kamahi and Viper’s Bugloss.
Simply fill out the form below to be in to win.
Head to www.forageandgold.co.nz to learn more, or visit the Forage & Gold Instagram or Facebook.
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Issue #118
The most highly anticipated issue of dish for the year is HERE! Christmas just wouldn’t be complete without our annual festive magazine, a collector’s edition jam-packed with feasting fare. For 2024 we have compiled a selection of our favourite classics, with all the traditional dishes you know and love, with ham, salmon, beef and turkey galore. But this year, we’ve dialed the fun up a notch with loads more to delight – a long Italian Christmas lunch, festive Mexican-inspired fiesta and celebration ‘barbecue-style’. With options for vegetarians and a sensational selection of sides, there’s also show-stopping desserts to finish with flair. The Christmas issue of dish is ON SALE NOW!