L’affare open and ready for business!
Need a flat white fix STAT? L’affare’s iconic café in College St, Wellington, will be asking you to stay local, drink local as their barista is back behind the machine.
The grand-daddy of the Capital’s espresso scene will be serving up their fresh roasted goodness alongside a limited menu of tasty treats from 8am to 2pm, Tuesday to Sunday.
Visit L'affare website for the menu, then all you need to do is text your order and full name to 021 0221 5286. You can then collect and pay while staying contactless.
Follow L’affare on Facebook and Instagram. 
Enter the dish tasting panel:
New Zealand Emerging Whites.
It’s that time again where our next Dish Tasting Panel will focus on New Zealand Emerging Whites, with results to be published in our April/May 2025 issue.
latest issue:
HOLIDAY
dish HOLIDAY is your go-to magazine for summer entertainment. Chock-full of recipes to share in the warmer weather dish HOLIDAY is a one-off special edition, designed for the beach, bach, boat or back yard. Different than a regular issue of dish, it is dedicated to making the most of warm-weather leisure time, including barbecue and salad recipes, Spotify playlists, a beach read, crosswords and puzzles, fish and chip and ice cream guides and much more.
This issue is not part of the 12-month subscription and is available only at retail in Aotearoa New Zealand.