Art with a Twist in Tasmania
Photography by Sarah Tuck.
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Sarah Tuck visits Tasmania’s unique Museum of New and Old Art and enjoys the food as much as the art. Find out what makes a trip to MONA such an unmissable experience…
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Click here to read more about Sarah's visit to Hobart's Museum of New and Old Art, as part of her 80 course degustation trip of Australia.
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Issue #119
Welcome to 2025 and a brand-new year of whipping up delicious recipe withdish! We start the year right with issue 119, jam-packed with easy, mouthwatering meals to make at home. From stunning salads to quick and tasty one-pan chicken dishes, to spectacular sweet treats. We have duos covered with our dinners for two, plenty of wonderful recipes for easy flavour-packed entertaining and make the most of the abundance of fresh seasonal produce. We finish off with a whistle-stop tour of South Australia’s wine country and a round-up of our top tipples from 2024. The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!