Beervana 2015
Beervana is the country's largest gathering for brewers and lovers of local craft beer.
With hundreds of beers on tap, seminars and food matches from some of Wellington's top eateries this is an unmissable weekend for beer fans.
Last year the festival had over 10,000 attendees who had the chance to attend homebrewing masterclasses, try a selection of beers from over 65 breweries and soak in the lively atmosphere.
You can find out more about the festival by visiting Beervana's website.
Also, check out Deputy Editor Alice Galletly's highlights from last year's festival here.
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Issue #120
As the days become shorter, and the nights cooler, the latest issue is perfectly timed to deliver delicious autumn dishes. From recipes using fresh seasonal produce such as feijoas and apples, to spectacular soothing soups and super-quick after-work meals in our Food Fast section, we’ve got you covered. With Easter on the horizon, we feature recipes that will see you through breakfast, lunch and dinner over a leisurely weekend holiday, and whip up chocolatey baking treats sure to please. We round up delicious dinners for two and showcase a hot new Korean cookbook before heading south to Dunedin to check out all that’s new in food and dining.The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!