Gizzy Food Week
It's that time again: the team at Gizzy Food Month bring you Gizzy Food Week 2016.
With a ‘Wild Out East' theme, Gisborne’s getting set for a week-long celebration of food, with demonstrations and visits from celebrity chefs and more formal dining events just some of the events on the menu for the week. Highlights include an international Street Food Festival as well as appearances from Nici Wickes, Ben Bayley and Fleur Sullivan.
Check out the full schedule of events here.
latest issue:
Issue #119
Welcome to 2025 and a brand-new year of whipping up delicious recipe withdish! We start the year right with issue 119, jam-packed with easy, mouthwatering meals to make at home. From stunning salads to quick and tasty one-pan chicken dishes, to spectacular sweet treats. We have duos covered with our dinners for two, plenty of wonderful recipes for easy flavour-packed entertaining and make the most of the abundance of fresh seasonal produce. We finish off with a whistle-stop tour of South Australia’s wine country and a round-up of our top tipples from 2024. The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!