Hawke's Bay Winter F.A.W.C!
Hawke’s Bay is fast becoming a haven for lovers of fine cuisine.
To showcase what the region has to offer, the Hawke’s Bay Food and Wine Classic will come together with five fabulous weekends of “out of the box” food and wine events, set in some of Hawke’s Bay’s most stunning locations – the ultimate celebration of the region’s renowned chefs, wine and produce.
Find out more about the festival programme and book your tickets at fawc.co.nz.
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latest issue:
Issue #119
Welcome to 2025 and a brand-new year of whipping up delicious recipe withdish! We start the year right with issue 119, jam-packed with easy, mouthwatering meals to make at home. From stunning salads to quick and tasty one-pan chicken dishes, to spectacular sweet treats. We have duos covered with our dinners for two, plenty of wonderful recipes for easy flavour-packed entertaining and make the most of the abundance of fresh seasonal produce. We finish off with a whistle-stop tour of South Australia’s wine country and a round-up of our top tipples from 2024. The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!