Nelmac Garden Marlborough

September 02, 2013

Enjoy a springtime celebration of Marlborough’s stunning landscape. Guest chef Martin Bosley, in conjunction with Framingham Wines, will pay homage to Marlborough’s seasonal produce with three events: on board the launch Odyssea in the stunning Queen Charlotte Sound, a Masterclass back on dry land and an elegant three course lunch at the Marlborough Vintners’ Hotel. Tickets on sale now at www.gardenmarlborough.co.nz