Sip Away with L'affare at the Aotearoa New Zealand Festival of Arts

The Aotearoa New Zealand Festival of the Arts is back again for 2024. L’affare is so excited to be supporting this iconic celebration of arts and culture, which will be popping up all around the Wellington region from Saturday, 24th of February to Saturday, 17th of March.
L’affare has supported this festival for several years and is excited to continue the partnership. They’ll celebrate the festival's opening weekend (Saturday, 24th, and Sunday, 25th February) by bringing a chill-out zone to the Wellington waterfront. They’ll offer a range of drinks and treats to cool you off in the summer heat. They love coffee, and there's no better chance to get creative with it than Aotearoa’s biggest celebration of the arts this year, so expect exciting treats that will be around for a good time, not a long time.
Pull up a pew (or nestle up in the sun) and cool off with L’affare before venturing further down the waterfront to explore the exciting installations, activations, and performances. Wellingtonians and visitors alike will immerse themselves in the vibrant culture of the arts and kick off the festival the right way.
You know what they say, you can’t beat Wellington on a good day!
L’affare is proud to be a supporter of the Aotearoa New Zealand Festival of the Arts 2024. To stay updated with the lead-up to L’affare at the festival, follow @laffare on Instagram, or to check out the festival programme, head to www.festival.nz
latest issue:
Issue #120
As the days become shorter, and the nights cooler, the latest issue is perfectly timed to deliver delicious autumn dishes. From recipes using fresh seasonal produce such as feijoas and apples, to spectacular soothing soups and super-quick after-work meals in our Food Fast section, we’ve got you covered. With Easter on the horizon, we feature recipes that will see you through breakfast, lunch and dinner over a leisurely weekend holiday, and whip up chocolatey baking treats sure to please. We round up delicious dinners for two and showcase a hot new Korean cookbook before heading south to Dunedin to check out all that’s new in food and dining.The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!