Wellington on a Plate

In case you needed another reason to fall in love with our capital, Visa Wellington on a Plate is set to serve up over 130 delicious dining events during August.
Spread across 100 of the city's top restaurants, Visa Wellington on a Plate has carefully curated dozens of events to ensure there's more than enough to suit anyone's palate.
You'll have the chance to uncover the city's secret dining trails, have your opinion heard during the battle for the ultimate burger, learn from the best as you create your own cocktail or sit back and enjoy a great foodie film.
One of the most popular parts of the festival is bound to be the immersive 2-day beer event Beervana, taking place on the 14th and 15th of August.
Those with a sweet-tooth will also be spoilt for choice - head along to a chocoholic high tea or get behind the scenes of Carrello del Gelato kitchen if your ears perk up at the mention of icecream.
With so much happening in just 17 days a good place to start planning is the festival's website. Make sure you book quickly so you don't miss out on the most exciting events.
latest issue:
Issue #120
As the days become shorter, and the nights cooler, the latest issue is perfectly timed to deliver delicious autumn dishes. From recipes using fresh seasonal produce such as feijoas and apples, to spectacular soothing soups and super-quick after-work meals in our Food Fast section, we’ve got you covered. With Easter on the horizon, we feature recipes that will see you through breakfast, lunch and dinner over a leisurely weekend holiday, and whip up chocolatey baking treats sure to please. We round up delicious dinners for two and showcase a hot new Korean cookbook before heading south to Dunedin to check out all that’s new in food and dining.The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!