Add a Festive Touch to Your Kitchen
If you love all things Christmas, then you’ll love these all-new Christmas-themed cartons by Otaika Valley Free Range Eggs.
Adding a festive touch to your kitchen, these limited edition yuletide cartons will help inspire your Christmas culinary creations, and elevate them to the next level. Whether you’re creating a special Christmas Day breakfast or whipping up a pav or a batch of meringues, you can’t go past Otaika Valley’s festive eggs.
Each carton is packed full of the finest quality free-range eggs, fresh from Otaika Valley’s family-owned farms in Whangarei and the Bay of Plenty, where their hens are free to roam on rich, fertile land.
Otaika Valley’s Christmas cartons, featuring their fresh and nutritious free-range eggs, are available in stores nationwide from now until Christmas.
Explore more at otaikavalleyeggs.co.nz
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Issue #119
Welcome to 2025 and a brand-new year of whipping up delicious recipe withdish! We start the year right with issue 119, jam-packed with easy, mouthwatering meals to make at home. From stunning salads to quick and tasty one-pan chicken dishes, to spectacular sweet treats. We have duos covered with our dinners for two, plenty of wonderful recipes for easy flavour-packed entertaining and make the most of the abundance of fresh seasonal produce. We finish off with a whistle-stop tour of South Australia’s wine country and a round-up of our top tipples from 2024. The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!