Be into Win with L’affare’s New Winter Blend
L’affare’s new limited-edition Winter range is coming in hot! Find out how you can win one of five special Winter prize packs.
L’affare is bringing you the taste of Winter, but not as you know it. This coffee boasts a warming and complex coffee drinking experience - the first of their limited-edition range – and features a secret blend of limited beans from Colombia, Peru and Honduras, so you know it will be in hot demand. Taste notes of spiced fruit crumble make for a cup that you'll definitely want to wrap your smackers around!
You might notice a slightly different pack look for Winter (along with being made from recyclable soft plastics). L’affare have worked with artist Chimp (Ash Sissons) to capture College St in winter – the home of the brand where their café still remains more than 30 years since its inception.
Winter is available in supermarkets nationwide in plunger/filter, but is available exclusively online in beans or any ground format that tickles your fancy. Drink something new New Zealand!
To celebrate the launch, L’affare are giving dish readers the chance to win one of five Winter giftpacks each containing:
- A BLUNT umbrella
- L’affare tote bag
- L’affare coffee storage tin
- 2 x Winter Plunger/Filter 200g
To enter, simply fill out the form below!
Facebook: facebook.com/laffare
Instagram: instagram.com/Laffare
latest issue:
Issue #120
As the days become shorter, and the nights cooler, the latest issue is perfectly timed to deliver delicious autumn dishes. From recipes using fresh seasonal produce such as feijoas and apples, to spectacular soothing soups and super-quick after-work meals in our Food Fast section, we’ve got you covered. With Easter on the horizon, we feature recipes that will see you through breakfast, lunch and dinner over a leisurely weekend holiday, and whip up chocolatey baking treats sure to please. We round up delicious dinners for two and showcase a hot new Korean cookbook before heading south to Dunedin to check out all that’s new in food and dining.The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!