Braun Multiquick 9 Challenge
Photography Mark Heaslip.

Ever wondered what you could whip up with a single blender? Our food editor Claire put her Braun hand-held blender to the test.
For Dish food editor Claire, using the right tools in the kitchen can make or break a recipe's success.
So when the team at Braun approached Claire to see what magic she could possibly whip up using the new Multiquick 9 Hand Blender, the results were every bit as delicious and varied as you might imagine.
Here are five easy-to-follow recipes made even more achievable using the Braun Multiquick 9 Hand Blender. Give it a whirl, we guarantee you won't look back.
For morning tea: Fresh Pear, Coconut and Roasted Almond Cake (Gluten Free)
For lunch: Tamari Roasted Pumpkin Soup with Spinach and Toasted Sunflower Seed Pesto
For afternoon tea: Caramelised Onion, Ham and Aged Cheese Scrolls
For dinner: Zucchini Pasta with Mozzarella, Lemon and Garlic Butter
For dessert: Molten Chocolate, Hazelnut and Raspberry Puddings (Gluten Free)
To receive a $70 discount on your purchase of the Multiquick 9 hand blender, enter the exclusive Dish discount code at checkout: MQ9LAUNCH2017.
For more information on the Multiquick 9 hand blender visit Braun.
latest issue:
127
In Dream Escape, we journey from Japan and Morocco to Italy, India and beyond, sharing recipes inspired by travel, heritage and comfort. We celebrate the champions of the Outstanding Food Producer Awards, explore the stories and recipes of chefs shaped by their cultural roots, and warm up with everything from West African soups and slow-braised lamb to porchetta, butter chicken and beef noodle soup. Alongside destination menus, Scandinavian sweets and cosy pub classics, Chrisanne Terblanche shares her favourite street-side dining spots in Bangkok, while Yvonne Lorkin explores red wine varietals. This issue, we invite you to slow down, turn the pages and escape through food.

BROUGHT TO YOU BY Braun MultiQuick 9 Hand blender




