Breville's First Espresso Machine with Plant-Based Milk Functionality
Breville, the iconic global brand that delivers award-winning coffee machines to consumers around the world, launched its next generation home espresso machine, the Barista TouchTM Impress – the first of its kind to feature plant-based milk settings.
The Barista TouchTM Impress introduces new plant-based milk functionality to Breville’s AutoMILQTM technology, a leading-edge solution that effectively and precisely froths oat, almond, soy and dairy milk according to their unique properties. With 40% of Australian households now drinking plant- based milks, and the number one use of those milks being in coffee*, Breville brings to market this thoughtful and intuitive machine that recognizes plant-based milk drinkers.
The Barista TouchTM Impress also features new touch-screen Barista Guidance, a smart technology developed by Breville to remove the complexity of dialling in the machine – the fundamental step in mastering a perfectly balanced espresso. Barista Guidance intuitively identifies adjustments to grind size based on extraction flow in real-time and offers helpful suggestions to ensure the user achieves their perfect shot.
To include the entire family, Breville has also added three new non-espresso drink options to this machine: hot chocolate, hot tea, and babyccino.
Key features of the Breville Barista Touch Impress:
- Touchscreen with Barista Guidance
- ImpressTM Puck System
- Intelligent Dose
- Assisted Tamping
- Precision Measurement
- AutoMILQ Hands-free milk texturing Plant-Based Milk Settings
- Baratza European Precision Burrs 30 Grind Settings
- 54mm Stainless Steel Portafilter ThermoJet Heating System
- PID Digital Temp Control
- Dedicated hot water spout
- 340g/12 oz bean hopper with new ribbed design 2L water tank
- Stainless Steel
latest issue:
HOLIDAY
dish HOLIDAY is your go-to magazine for summer entertainment. Chock-full of recipes to share in the warmer weather dish HOLIDAY is a one-off special edition, designed for the beach, bach, boat or back yard. Different than a regular issue of dish, it is dedicated to making the most of warm-weather leisure time, including barbecue and salad recipes, Spotify playlists, a beach read, crosswords and puzzles, fish and chip and ice cream guides and much more.
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