Live like a local
Planning a trip but don't fancy going it alone? Andrew Jones Travel has you covered with holidays that ooze authenticity and culture.
Looking for a holiday with an authentic flavour? Here’s one that combines the “hey, we stumbled on a great little bistro” magic of independent travel with all the slick organisation of an escorted tour.
Discover local island life over five relaxing nights on a Greek Island with Cathi Burnett-Cosgrove of Andrew Jones Travel. Cathi personally designs each trip with the discerning traveller in mind, so history and culture play a big role, as does cuisine – you’ll only stop at places where the locals eat.
Book a place on her Greece & Island Jewels of the Adriatic tour (June 2019), for example, and you’ll not only visit Unesco World Heritage sites (including Athens and Dubrovnik) you’ll enjoy regional food tastings and eat and drink with locals in the tavernas.
To find out more, see ajtravel.com.au
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latest issue:
127
In Dream Escape, we journey from Japan and Morocco to Italy, India and beyond, sharing recipes inspired by travel, heritage and comfort. We celebrate the champions of the Outstanding Food Producer Awards, explore the stories and recipes of chefs shaped by their cultural roots, and warm up with everything from West African soups and slow-braised lamb to porchetta, butter chicken and beef noodle soup. Alongside destination menus, Scandinavian sweets and cosy pub classics, Chrisanne Terblanche shares her favourite street-side dining spots in Bangkok, while Yvonne Lorkin explores red wine varietals. This issue, we invite you to slow down, turn the pages and escape through food.