SodaStream and Soda Press Co. launch natural and organic range
SodaStream has partnered up with kiwi-founded Soda Press Co. and their super-healthy Kombucha concentrates and organic soda mixers, to launch New Zealand’s first ever Soda Counter.
Using their reduced-sugar soda syrups, including the world’s first certified shelf-stable Kombucha concentrate, with Soda Stream’s fab flavour combinations (like Raspberry and Mint) award-winning bar tender, Barney Toy designed a fabulous selection of nostalgic-inspired flamin’, bubblin’, smokin’ cocktails and mocktails that were whipped up by the best Soda Jerks in town!
Held in the courtyard at Corner Burger on the roof top at Westfield Newmarket, crispy onion rings, baby burgers and spicy chicken tenders were perfect partners with a Flamin’ Ramos Gin & Tonic Fizz and the Creamin’ Cola Rum Jerk Spider.
The pop-up is open tonight from 5.30pm, and Thursday 5th December from 11.30am - 2.30pm and 5.30pm - 8.30pm.
latest issue:
Issue #120
As the days become shorter, and the nights cooler, the latest issue is perfectly timed to deliver delicious autumn dishes. From recipes using fresh seasonal produce such as feijoas and apples, to spectacular soothing soups and super-quick after-work meals in our Food Fast section, we’ve got you covered. With Easter on the horizon, we feature recipes that will see you through breakfast, lunch and dinner over a leisurely weekend holiday, and whip up chocolatey baking treats sure to please. We round up delicious dinners for two and showcase a hot new Korean cookbook before heading south to Dunedin to check out all that’s new in food and dining.The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!