SodaStream and Soda Press Co. launch natural and organic range
SodaStream has partnered up with kiwi-founded Soda Press Co. and their super-healthy Kombucha concentrates and organic soda mixers, to launch New Zealand’s first ever Soda Counter.
Using their reduced-sugar soda syrups, including the world’s first certified shelf-stable Kombucha concentrate, with Soda Stream’s fab flavour combinations (like Raspberry and Mint) award-winning bar tender, Barney Toy designed a fabulous selection of nostalgic-inspired flamin’, bubblin’, smokin’ cocktails and mocktails that were whipped up by the best Soda Jerks in town!
Held in the courtyard at Corner Burger on the roof top at Westfield Newmarket, crispy onion rings, baby burgers and spicy chicken tenders were perfect partners with a Flamin’ Ramos Gin & Tonic Fizz and the Creamin’ Cola Rum Jerk Spider.
The pop-up is open tonight from 5.30pm, and Thursday 5th December from 11.30am - 2.30pm and 5.30pm - 8.30pm.
latest issue:
Issue #118
The most highly anticipated issue of dish for the year is HERE! Christmas just wouldn’t be complete without our annual festive magazine, a collector’s edition jam-packed with feasting fare. For 2024 we have compiled a selection of our favourite classics, with all the traditional dishes you know and love, with ham, salmon, beef and turkey galore. But this year, we’ve dialed the fun up a notch with loads more to delight – a long Italian Christmas lunch, festive Mexican-inspired fiesta and celebration ‘barbecue-style’. With options for vegetarians and a sensational selection of sides, there’s also show-stopping desserts to finish with flair. The Christmas issue of dish is ON SALE NOW!