A Little Left of Centre: Kenwood Masterclass
Join Clooney Executive Chef, Des Harris for an evening ‘A little Left of Center’ Kenwood Masterclass.
An intimate event where you will be treated to five course tasting menu of culinary delights with some big surprises thrown in - try lobster, sour carrot and buttermilk on for size!
Des Harris’ cuisine melds the tradition of classical cuisine with a contemporary approach to ingredients and technique. Chef Harris was chef of the year in 2013 an accolade in a career of many.
Classes are limited to ten people – get your tickets quickly before this exclusive event sells out.
When: Wednesday 23 September, 6pm – 9pm
Where: De'Longhi Group Showroom, 99 Khyber Pass Road, Newton
Price: $120pp
Click here to book tickets.
About the De’Longhi Group Showroom – a premium walk-in concept space showcasing a gallery of the finest European appliance leaders alongside a fully functional demonstration kitchen. De’Longhi, Kenwood and Braun have come together to create a truly engaging way of experiencing world-class products, with expert advice from an onsite brand ambassador, public tutorials and ongoing creative events.
latest issue:
Issue #120
As the days become shorter, and the nights cooler, the latest issue is perfectly timed to deliver delicious autumn dishes. From recipes using fresh seasonal produce such as feijoas and apples, to spectacular soothing soups and super-quick after-work meals in our Food Fast section, we’ve got you covered. With Easter on the horizon, we feature recipes that will see you through breakfast, lunch and dinner over a leisurely weekend holiday, and whip up chocolatey baking treats sure to please. We round up delicious dinners for two and showcase a hot new Korean cookbook before heading south to Dunedin to check out all that’s new in food and dining.The latest issue of dish is on sale NOW at all good bookstores and supermarkets – don’t miss it!