The plating game: We asked Sam Neill about his food loves so we could create a dish especially for him

The plating game: We asked Sam Neill about his food loves so we could create a dish especially for him

Our interview with Kiwi actor Sam Neill ranged in topics from the restaurant he’d like dish to whisk him to, the ubiquitous American food he can’t stand, to the duck dinner he’ll remember forever with love...and resulted in us creating a dish we think is him to a tee: Honey-Roasted Duck Legs with Apricots.

Story by Maria Hoyle
Feb. 11, 2021