Beef Meatballs with Warm Yoghurt Sauce and Paprika Butter

Beef Meatballs with Warm Yoghurt Sauce and Paprika Butter

Serve these tender meatballs over a cooked grain such as burghul, barley, couscous or brown rice. Flatbreads for mopping up the sauce are also recommended!

Serves 4

Photography by Josh Griggs
From issue #84
May 2, 2019