Cauliflower and Chickpea Vege Balls with Parsley and Coriander Pesto

Cauliflower and Chickpea Vege Balls with Parsley and Coriander Pesto

My sister declared these the best things I have ever made, and given how often I cook that is really saying something – even non-cauliflower lovers adore them. Ideal for a lazy weekend brunch, light lunch or dinner. 

Serves 4

Photography by Sarah Tuck
From issue #68
Nov. 1, 2016
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