¾ cup milk
⅓ cup good quality cocoa (I used ...
Serve these delicious doughnuts plain, dusted with icing sugar or top with dark chocolate ganache.
Grease a 6 hole doughnut tin. Preheat the oven to 160°C fan bake.
Whisk the milk and cocoa together in a small saucepan over a medium heat until smooth. Bring to the boil, stirring constantly then tip into a ...