Dark Chocolate Panna Cotta with Red Wine Poached Plums

Dark Chocolate Panna Cotta with Red Wine Poached Plums

If you’re looking for a dessert with the wow-factor then these silky, creamy and utterly delicious puddings are for you. Serve with the gorgeous red wine poached plums or plain with a dollop of cream and grating of dark chocolate. 

Serves 4–6

Photography by Josh Griggs
From issue #65
March 20, 2016