Vegetarian Recipes
RecipePotato, Kūmara and Spinach Gratin
Recipe by Claire Aldous
RecipeSuper Raw Salad with Soft Feta and Toasted Seeds
Recipe by Claire Aldous
RecipeSeedy Cheese and Vegetable Flapjacks
Recipe by Claire Aldous
RecipeProvençal Picnic Salad
Recipe by Claire Aldous
RecipeHaloumi and Eggplant Burger with Cheats ‘Piri Piri’ Sauce
Recipe by Claire Aldous
RecipeGrilled Veg and Couscous Salad
Recipe by Claire Aldous
RecipeDouble Noodle and Cabbage Slaw with Satay Dressing
Recipe by Claire Aldous
RecipeCheesy Miso and Spring Onion Pinwheels
Recipe by Claire Aldous
RecipeRoasted Veg and Haloumi Salad
Recipe by Sarah Tuck
RecipeSneaky Carrot and Cauliflower Soup
Recipe by Sarah Tuck
RecipeJane and Jimmy Barnes’ Broad Bean, Fig, Stracciatella and Basil Salad
RecipeCauliflower and Parsnip Purée
Recipe by Sarah Tuck
RecipeOlivia’s Naan Bread with Garlic and Coriander Butter
Recipe by Sarah Tuck & Olivia Galletly
RecipeZucchini and Haloumi Fritters
Recipe by Sarah Tuck
RecipeGrilled Nectarine and Whipped Feta with Raspberry Coulis
RecipeWinter Greens and Goat’s Cheese Pasta
Recipe by Claire Aldous
RecipeBaked Pasta with Pumpkin, Sage and Cheese
Recipe by Claire Aldous
RecipeSpice and Maple Roasted Yams
Recipe by Claire Aldous
RecipeRoasted Cauliflower with a Parmesan and Mustard Crumb Crust
Recipe by Claire Aldous
RecipeBraised Red Cabbage Wedges with Agrodolce
Recipe by Claire Aldous
RecipeRoasted Broccoli with Green Tahini Sauce
Recipe by Claire Aldous
RecipeRoasted Beetroot with Pomegranate Dressing and Dilly Yoghurt
Recipe by Claire Aldous
RecipePumpkin, Kūmara and Carrot Gratin
Recipe by Claire Aldous
RecipeCharred Green Beans with Hoisin, Sesame and Peanut Dressing
Recipe by Claire Aldous
























