Double Baked Cauliflower Soufflé

Double Baked Cauliflower Soufflé

This is one of Sarah Tuck's favourite recipes ever. Don't be intimidated by the idea of a souffle - it is so easy! It's twice cooked, so there's no need to stress about it rising or not. Plus, those soft, pillowy cheesy mouthfuls are well worth any effort required.

Photography by Sarah Tuck
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